Hot Cocoa
Brrrr.... it's January and it's COLD! I love it-- this is the way things are supposed to be this time of year. I was much more uneasy last year when it was 60 degrees in January! This afternoon I tried a new recipe for hot cocoa. I used the high-fat dutch process cocoa that I recently bought from Penzey's Spices. I used their recipe and it was the best homemade hot cocoa I've had. I loved the vanilla and touch of cinnamon. This little girl decided to have hers while wearing a bathing suit.